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Cowboy Obstetrics: Assisting with calving

Richard Randall, DVM, University of Missouri, Columbia

Approximately 80 percent of all calves lost at birth are anatomically normal. Most of them die because of injuries or suffocation resulting from calving or delayed calving. Knowing when and how to assist (or more importantly, when the situation calls for the timely attention of an experienced veterinarian) can make a big difference in the calf crop from year to year. Reproductive losses, which affect the percent calf crop weaned each year, are very high in the first two weeks of life and are second only to losses due to failure to conceive!

The first step to a successful calving season is recognizing a normal calving. As long as the calf is normally presented, the vast majority of animals will give birth without assistance. Recognizing a normal calving that does not require assistance can be as important as knowing when calving is abnormal and requires assistance.

The most likely animals on the farm to have problems are first calf heifers. Less than 2% of calving difficulties occur in mature cows. Special attention should be given to young heifers, who are also more apt to tire quickly, especially if they are in sub-optimal body condition.

Table 1. Stages of Normal Delivery

Stage and Event Time

Preparatory(2 to 6 hours)

  1. Calf rotates to upright position
  2. Uterine contractions begin
  3. Water sac expelled

Delivery (1 hour or less)

  1. Cow usually lying down
  2. Fetus enters birth canal
  3. Front feet and head protrude first
  4. Calf delivery complete

Cleaning (2 to 8 hours)

  1. Button attachments on placenta relax
  2. Uterine contractions expel membranes

Tips on when and how to assist the cow

Can the calf pass through the pelvis?

Some other tips from Dr. Randle:

It is best for a cow to lay on her left side so that the rumen lays under and not on top of the calf. Always set the cow back up after birth to avoid bloat.

Breach births and/or uterine fatigue are often characterized by a cow that acts like she wants to calve, then stops and grazes for a while, repeating this behavior several times. Call for assistance!

Finally, note that penicillin is not a long-acting treatment. One dose of penicillin only lasts approximately six hours in the bloodstream. Longer acting, broad spectrum antibiotics are available from your veterinarian and should be used with his/her guidance.

Beef: Questions & Answers is a joint project between MSU Extension and the Montana Beef Council. This column informs producers about current consumer education, promotion and research projects funded through the $1 per head checkoff. For more information, contact the Montana Beef Council at (406) 442-5111 or at beefcncl@mt.net

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